CLASSIC CHOCOLATE FOUNTAIN DIPPING ITEMS
  1. Marshmallows (Regular & Coconut)
  2. Pretzels Sticks (small)
  3. Rice Crispy Treats.
  4. Mini Cream Puffs (frozen)
  5. Mini Chocolate Éclairs (frozen)
  6. Angel Food Cake (cubed)
  7. Caramels.
  8. Peanut brittle.

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In this regard, how do I make my chocolate fountain flow smoothly?

Pour the chocolate into the bowl at the base of the unit. Let the fountain run for 2 min's then shut it off for about 30 seconds to eliminate air gaps. If the chocolate does not flow smoothly, add another 1/8 cup of oil to the chocolate in the base. Serve with:.

Subsequently, question is, what is the best chocolate to use in a chocolate fountain? 2. Finest Belgian Milk Chocolate – JM Posner Simply Entertaining. This 900 gram pack of chocolate chips contains a high amount of cocoa butter which results in a smooth, free-flowing melted form that circulates perfectly through the chocolate fountain.

Also to know, can you use normal chocolate in a chocolate fountain?

Yes, you can use any chocolate in a chocolate fountain, but it has to be formulated to have a lower viscosity, or in simpler terms make it runnier. If you add melted chocolate to a fountain without thinning it out, it will clog your machine.

What fruits are good dipped in chocolate?

Fruit: So the obvs choices for a chocolatey dip, are fruits. Apple slices, orange slices or peels, pineapple, bananas, you get it. Pretty much any sweet or tart fruit can be dipped in chocolate and I am definitely all here for that.

Related Question Answers

How much chocolate do I need for a fountain?

Fill microwave safe zip-lock bag or large microwave safe bowl with 2-5 pounds of chocolate chips or callets. 2. In most cases, oil will be necessary to ensure a smooth, even flow of chocolate through your fondue fountain. A good estimate is ½ cup of vegetable oil per 5 pounds of chocolate.

How long can a chocolate fountain run?

How long can I have the chocolate fountain at my event? Our package includes use of the chocolate fountain for up to 3 hours. If you need the fountain for more than 3 hours, we will gladly accommodate your request for an additional cost of $25 per 1/2 hour.

What is the ratio of chocolate to oil for a fountain?

The high cocoa butter content allows it to flow smoothly. If you use less expensive chocolate or chocolate chips, you will need to add between 1/2 and 1 cup of oil per 5 pounds of chocolate, depending on the brand and the atmospheric conditions.

Can you reuse chocolate from a fountain?

If the chocolate in your fountain happens to harden, you will have to reheat the fountain to melt the chocolate. You may reuse the chocolate after it has hardened and you may keep any leftovers in a container for future use. Pour the excess chocolate from the fountain bowl into a microwave-safe bowl for later usage.

Can I test a chocolate fountain with water?

To test the fountain, water can be used. However, water is too thin to be carried up the auger. submersed in water to avoid damaging the wiring and electrical parts in the base. Once the parts have been cleaned, simply place the auger back on the t-shaft and the auger tube on the four posts.

How do you melt chocolate for a fountain?

Stir the chocolate with a spatula or spoon, or knead the bag while wearing oven mitts to help the chocolate melt evenly. Microwave the chocolate for 30 seconds to 1 minute at a time, stirring after each interval, until it is fully melted. You can melt chocolate for fountains directly in the fountain itself.

Can you use coconut oil in a chocolate fountain?

Most fountains recommend you use an oil to thin it out. The ratio is ¼ cup to 2-2.5 pounds of chocolate. Coconut oil can be substituted as well, it will add a great flavor and texture better than regular oil. To substitute coconut oil do a 1 to 1 ratio as this oil is a solid.

What is the best oil to use in a chocolate fountain?

vegetable oil

Do you melt chocolate before putting chocolate fountain?

Before you ever pour a drop of chocolate into your fountain, make sure it is level. As in, plumb bubble-up level. Once again, melted chocolate is all about the laws of physics.

What is best melting chocolate?

10 Best Chocolates For Melting
  1. Ghirardelli Milk Chocolate for Baking.
  2. Wilton Chocolate Pro Fountain & Fondue Chocolate Wafers.
  3. Sephra Milk Chocolate Melts.
  4. Nestle Toll House Semi-Sweet Chocolate Morsels.
  5. Oasis Supply Mercken's Chocolate Wafers Candy Making Supplies.
  6. Wilton Microwaveable Real Milk Chocolate Melting Chocolates.

What is the best chocolate for fountains?

5 Best Chocolates for a Chocolate Fountain: Top Melting
  • ChocoMaker Fondue Dipping Candy Milk Chocolate.
  • Wilton Chocolate Pro – Melting Chocolate Wafers for Chocolate Fountains or Fondue.
  • Sephra Chocolate Premium Chocolate for Chocolate Fountain Or Fondue.

Can I use Hershey's syrup in a chocolate fountain?

A: Almost any type of chocolate will work we do recommend chocolate sold in chips or callets. Do not use chocolate syrup. A: It is very important that the fountain be leveled BEFORE you pour the chocolate in.

What is formulated chocolate?

The formulation of this chocolate, as its name implies, includes either whole milk or ingredients derived from milk, such as whole milk powder or butter oil. Cocoa butter is added to milk chocolate to bring the % cocoa butter and milk fat up to about 30 to 33% of the formula.

How do you thin chocolate for dipping?

Add oil, butter, or shortening to thin a small amount of chocolate. The best way to thin chocolate is with the addition of a fat. The exact amount of oil you will need will depend on the thickness of your chocolate and your desired consistency. Start by stirring in just a little splash, then add more if you need to.

What is a chocolate fondue fountain?

A chocolate fountain is a device for serving chocolate fondue. The basin is heated to keep the chocolate in a liquid state so it can be pulled into a center cylinder then vertically transported to the top of the fountain by an Archimedes screw.

How do you clean a chocolate fountain when the chocolate is hard?

Process of Cleaning
  1. Step 1: Begin by draining out all the excess chocolate from the fountain.
  2. Step 2: Once you have got rid of all the excess chocolate, fill the basin with a jug full of warm water and run the fountain for a few minutes.
  3. Step 3: Using a sponge and some warm soapy solution, get to washing the basin.

What do you dip in a cheese fountain?

Dipping Items Slices of french bread, crackers, tortilla chips, vegetables, bagels, slices of chicken, sausages, hot dogs, apples, and even French fries can be dipped into a cheese fountain.

What is the best chocolate for dipping?

The ideal chocolate for melting and dipping is called "couverture" chocolate. (Find it here and here.) Couverture chocolate has a higher ratio of cocoa butter to cocoa, which helps it melt more smoothly. If you can't find couverture, use the best quality chocolate that you can find.

What's good dipped in chocolate?

14 Delicious Things to Dip in Chocolate
  • Chocolate-Dipped Apple Wedges.
  • DIY Samoas.
  • Chocolate-Dipped Sweet Potato Chips.
  • Chocolate-Covered Strawberries.
  • Chocolate Peanut Butter Hi-Hat Cupcakes.
  • Chocolate-Dipped Peanut Butter Stout Chocolate Chip Cookies.
  • Chocolate-Dipped Citrus Segments.
  • Chocolate-Covered Peanut Butter Crackers.